No Mayo Mediterranean Tuna Salad

Place tuna in a bowl and flake with a fork.
Add bell pepper, oil, lemon juice, mustard, capers, and parsley; stir well to combine and season with salt and pepper.
Serve with salad greens, cucumbers, and crackers on the side.

Ingredient :

1 (5-ounce) can albacore tuna in water, drained

1 small bell pepper, halved, cored, and finely chopped (1 cup)

2 tablespoons extra-virgin olive oil

2 tablespoons fresh lemon juice

1 teaspoon grainy mustard

3 tablespoons chopped capers

½ cup chopped fresh parsley

Kosher salt and freshly ground pepper

Dressed salad greens, such as escarole, for serving

Sliced cucumbers and crackers, for serving