Easy Strawberry Fruit Salad

Hull and then cut strawberries in half or quarters. Cut the remaining fruit (except raspberries) into pieces about the same size as the strawberry pieces. Leave raspberries whole. If using plums or cherries, remove their pits before cutting them.
In a large bowl, gently mix the fruit, orange juice, and sugar. Allow the mixture to sit at room temperature for 15 to 20 minutes. Gently toss the fruit salad again before serving.

Ingredient :

2 pounds (907g) strawberries
1 pound (450g) red fruit, like raspberries, plums, or cherries
Juice from 1 medium orange, about 1/3 cup
1 tablespoon (12g) sugar